Nano Science and Technology Institute
Nanotech 2008 Vol. 1
Nanotech 2008 Vol. 1
Nanotechnology 2008: Materials, Fabrication, Particles, and Characterization - Technical Proceedings of the 2008 NSTI Nanotechnology Conference and Trade Show, Volume 1
 
Chapter 5: Nanoparticles & Applications
 

Synthesis and Characterization of Novel ZnO-Whey Protein Nanocomposite at Low Temperature

Authors:L. Shi, J. Zhou, S. Gunasekaran
Affilation:University of Wisconsin-Madison, US
Pages:766 - 769
Keywords:zinc oxie, whey protein, nanocomposite
Abstract:The incorporation of nanocrystalline ZnO into whey protein to form nanocomposite will possess the unique functionalities and potential applications in material science and food sciences. Herein we synthesized nanocrystalline ZnO particles coated with whey protein in the neutral or mild basic condition in aqueous solution under the room temperature. The solution of zinc nitrate and whey protein were dissolved separately and used as the source material. Nanocomposite ZnO-whey protein powder was produced by dropwise adding Zinc nitrate solution to whey protein solution, followed by centrifuging and oven drying. The XRD and TEM measurements confirmed the ZnO-whey protein composite structure. SEM was observed to identify the surface morphology. Physicochemical and rheological properties of ZnO-Whey protein mixtures were conducted by measuring particle size, Zeta potential and viscosity of the solution. It was found the PH value of the solution has an influence on the size of the particles.
Synthesis and Characterization of Novel ZnO-Whey Protein Nanocomposite at Low TemperatureView PDF of paper
ISBN:978-1-4200-8503-7
Pages:1,118
Hardcopy:$159.95
 
Order:Mail/Fax Form
Up
© 2014 Nano Science and Technology Institute. All Rights Reserved.
Terms of Use | Privacy Policy | Contact Us | Site Map